Gastrology bloggers dined courtesy of San Churro.
Springtime is synonymous with warmer weather, rising spirits and the start of social season. To celebrate, Spanish chocolate cafe San Churro has released a new menu full of refreshing and fun desserts, ice cream sundaes and shakes that are perfect for sunny days and social celebrations.
Although San Churro’s delectable churros are what keep us coming back time and time again, San Churro also does some delicious classics like ice cream sundaes and shakes.
Using trending ingredients and a healthy dose of fun and nostalgia, they have put a creative spin on these traditional summer staples to create an innovative and delicious range of refreshing drinks and light, summery treats that are perfect for sharing.
Ice cream sundaes are a beloved summer indulgence and have received a fun and premium makeover at San Churro.
We had a lot of trouble picking a favourite but thought the new Raspberries & Cream Sundae was a particular delight. Inspired by the iconic Australian Iced Vovo biscuit, the sundae is a refreshing combination of white chocolate ice cream, shortbread crumble, raspberry jam coulis, coconut and fluffy pavlova meringue.
We also loved the new dulce de leche ice cream - texturally perfect ice creams with a beautiful flavour.
San Churro also offers a range of icy cold and refreshing real fruit smoothies, mocktails (including a new Pina Colada Mocktail) and a new range of premium Iced Teas available in lemon with fresh mint and peach with raspberries to quench your thirst on a hot day.
To add something fresh into the mix, we shared a delicious mango smoothie. Made from real mango blended with apple mango juice and ice, it was a refreshing and delicious treat.
With more than 100 items on offer, there’s something delicious to suit all palates and preferences this summer.