State of Grace offers a compelling dining experience.
The restaurant delivers on use of fresh produce and skilful execution of dishes. We loved each course we had over the course of our dinner. The duck we ordered for our mains was of particular note. Cooked to perfection - skin beautifully seared while the centre boasted a lovely pink.
Our dessert of chocolate and banana was similarly well devised. While this restaurant is known for its delicious cocktails, the restaurant certainly gives its bar reputation a run for its money.