Gastrology is a leading Australian food, travel and lifestyle blog. Gastrology writers travel around Australia and the world passionately seeking out the greatest in food and wine.
Eden's Backyard is re-defining Melbourne’s brunch experience for diners with a wide choice of innovative, delicious Asian inspired brunch dishes, generously proportioned, and served with expertly prepared coffees, matcha and refreshing brunch drinks.
Read MoreEstablished in 2008, PomLife delivers a range of pomegranate that taste wonderful and have a great range of health benefits.
Read MoreUnited Kitchen Dining & Tapas is the latest and greatest Latin American hot spot to hit St. Kilda’s buzzing Fitzroy Street strip.
Read MoreMade from a famous Italian grape, De Bortoli Wines’ new Bella Riva Sangiovese Rosé from the King Valley, is part of an emerging trend to dry, savoury Rosés that pair beautifully with food.
Read MoreLove tennis? The Canadian Club Racquet Club is the perfect place to relax and enjoy the tennis on the big screen with friends.
Read MoreSugar Prawn serves Malaysian hawker food with a twist, satisfying Melbourne’s unquenchable thirst for South East Asian cuisine in the heart of Collingwood.
Read MoreThe brainchild of owner’s Fabio and Michele, 48h treats patrons with an authentic Italian culinary experience.
Read MoreFrom the team that brought the Grand Trailer Park Taverna comes Royal Stacks, an Australian twist on American burgers.
Read MoreFull of eclectic charm, Belleville is an eatery which has a loyal band of followers who often wax lyrically about their famous chicken.
Read MoreThe Barre, Arts Centre Melbourne’s latest food and beverage offering, is taking over the space formerly occupied by Curve Bar.
Read MoreAcademy Kitchen and Bar has joined the rising food mecca that is Bridge Road, Richmond.
Read MoreFootscray's most iconic burger, shake, fries and hotdog haunt 8bit, has got it's grill on at a new CBD location at 231 Swanston Street Melbourne.
Read MoreGastrology recently attended a preview event for the soon-to-be launched Zumbo Dessert Bar.
Read MoreTaking inspiration from a retro robot famous in Japan, restaurateur David Loh has recently launched his latest restaurant, ‘Tetsujin’ on the 4th floor of Melbourne’s Emporium Shopping Centre.
Read MoreFrankie Says, the brand spanking new eatery and bar brought to you by the masterminds behind culinary concepts Hoy Pinoy, The Meatball Company and Café Italia, is now open along the riverside in Abbotsford.
Read MoreNo. 8 by John Lawson is a true stalwart of the Melbourne dining scene.
Read MoreSince opening in August 2012, The Meatball & Wine Bar’s CityBalls has delivered over 80 varieties of special meatballs to accompany its steadfast menu of delectable balls and continues to develop delectable new meatball recipes each and every week.
Read MoreThe Schkinny Maninny Nutritional Juice Cleanse is a cold pressed juice detox program designed to assist clearing your body of nasty toxins, help kick start your metabolism and get you feeling awesome.
Read MoreGastrology had a fantastic time at the boutique French Festival, So Frenchy So Chic 2016 thanks to the lovely folks at Renault.
Read MoreA Melbourne food and travel blog
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