Souk
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Under the guidance of owners Ergun Elmas (Arabesque) and Vlad Kovacevic's, Souk seeks to impress with the flavours of Arabia, North Africa and Anatolia.
Read MoreResto Bobo
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Specialising in French pizza, known as flambée, Dan Xerri and his team are serving up a slice of fun French cuisine – but not as most know it.
EatClub app | Franco Choos
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If you're a foodie, the new EatClub app is for you! The world first platform that lets restaurants offer any number of ‘last minute’ deals directly to customers and receive bookings in real time via an interactive map, EatClub is taking the world by storm.
Read MoreMercedes Me
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Melbourne is now home to Australia's first Mercedes me Store. A collaboration between Mercedes-Benz and St Ali, the store is a place for coffee lovers, car enthusiasts, creatives and collaborators.
Read MoreHuon Salmon brekkie at P.S. Bar and Kitchen
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P.S. Bar and Kitchen serves superbly fresh produce, all sourced directly from Tasmania, King Island and Flinders Island.
Read MorePOW Kitchen
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One of Melbourne'e best kept secrets, The Bandroom Balcony at Prince Of Wales houses an extremely delicious Southern Asian eatery and bar, POW Kitchen.
Read MoreBehind the scenes at Huon Salmon
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Gastrology were recently whisked away to beautiful Tasmania by Huon Aquaculture to go behind the scenes with Huon Salmon and find out what sets Huon Salmon apart.
Read MoreFestive season entertaining with Maxwell & Williams
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Can you believe it's almost Christmas? As the weather warms up, it's time to get ready for entertaining and celebrating.
Read MoreLaunch of Good Food Month's Night Noodle Markets
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The ever popular Night Noodle Markets returns to Melbourne from 9-26 of November at Birrarung Marr, with a lineup of Melbourne's favorite venues such as Hochi Mama, Wonderbao, Gelato Messina , Mr Miyagi and Hoy Pinoy.
Read More'Tis The Season with Minimax
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Christmas is in the air! We absolutely love entertaining during the silly season. Here are some amazing pieces from Minimax that are the perfect addition when hosting during the festivities.
Read MoreLavendar and Fare
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Relaxed and approachable, Lavender and Fare impresses with a delicious menu that spans a wide range of world-inspired dishes.
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Pepper Lunch
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A popular chain restaurant, Pepper Lunch provides a fast food style service with affordable steak, pasta and signature pepper rice dishes.
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Superfluid
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Superfluid is an exciting new brand to roll-out this year as a series of organic juice bars and plant-based eateries within traditional pub environments, and eventually a high-end restaurant.
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Trunk Diner
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Trunk Diner takes guests on a culinary road trip to the USA, serving up a delicious range of giant juicy burgers and Diner goodies.
Read MoreNight Noodle Markets [9-26 November]
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The highly-anticipated Night Noodle Markets returns to Birrarung Marr from 9-26 November, setting Melbourne alight with the smells, sights and sounds of more than thirty sizzling hawker-style stalls.
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The Hof Downtown
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The Hof Downtown has injected Docklands with a dose of European vitality with its much anticipated reopening on Bourke Street.
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