Gastrology is a leading Australian food, travel and lifestyle blog. Gastrology writers travel around Australia and the world passionately seeking out the greatest in food and wine.
Newly opened Lobby Coffee & Wine (phase one of Albert House's 3 part development), is a cosy little South Melbourne spot to enjoy bagels and coffee during the day and cocktails and cheese and charcuterie in the evenings.
Read MoreUnder the guidance of owners Sumalee Sae-tang and Manpreet Singh (Sabai), Thai gastrobar LadyBoy serves up an impeccable menu of contemporary Thai food and drink.
Read MoreOne of our absolute favourite destinations we have ever visited is Spain. Steeped in history, Spain is an incredibly beautiful place to visit with plenty of culture and arts to immerse yourself in, but most importantly for foodies like us, the dining scene is incredible.
Read MoreOriginally from South Africa, RocoMamas has opened their flagship Australian venue in Windsor.
Read MoreTo celebrate moving back to their original location in Fitzroy North , Melbourne institution Woodstock Pizzicheria held a launch party which Gastrology attended recently.
Read MoreTo celebrate Cookes Food turning 10, owner and founder Sophie Storen (nee Cookes) has created 10 experiences based around 10 ingredients that have influenced her menus over the past 10 years.
Read MoreA cafe darling of Hawthorn, Shanklin Cafe is all about warm service, delicious coffee and food.
Read MoreSt Charly offers a breath of fresh air in the diverse food capital of Carlton.
Read MoreOpened in Autumn 2018, Chinacy Restaurant & Bar strikes a balance between Chinese and Australian cultures and hospitality. The name 'Chinacy' is a portmanteau of the words 'Chinese' and 'harmony' and the restaurant lives up to this name perfectly.
Read MoreHidden away from prying eyes, The Store Room is one the best kept secrets in St Kilda.
Read MoreWe've teamed up with Huon Salmon to create a scrumptious series of easy and delicious recipes.
Read MorePure South Dining recently thrilled guests with a taste of King Island on Friday last week. The evening’s menu was inspired by this year’s King Island Long Table, a grassroots festival that celebrates the island’s unique produce.
Read More2018 marks 90 years and four generations of family winemaking for De Bortoli Wines. Gastrology celebrated this amazing achievement over the weekend at a three-course lunch designed exclusively by celebrity chef Matt Moran with award-winning artist Vincent Fantauzzo at the Melbourne Good Food and Wine Show.
Read MorePort Melbourne’s popular Ciao Cielo has relocated to a bigger space in a stunning heritage listed building after enjoying eight years success
Read MoreTucked away in the Liverpool St, Hochi Mama serves up a delicious spin on traditional Vietnamese and Thai cuisine.
Read MoreThe brainchild of Chef Dylan Evans whose resume includes stints at some of the best restaurants in the world including Noma (Denmark), Caddie is a venue which is versatile enough to take you from a drink at the bar over some snacks to a decadent long dinner.
Read MoreGastrology recently enjoyed a decadent feast of vegan South East Asian small plates at Rice Paper Scissors.
Read MoreVegie Bar is an iconic Melbourne institution which boasts a stunning selection of vegan and vegetarian food and drink options.
Read MoreGood food and good wine is nothing without good company to share it with, and this year the Good Food & Wine Show, presented by Citi, is excited to again offer an exciting line-up of features to discover, taste, share and enjoy.
Read MoreEverything that’s good about eating and drinking in Italy comes together under one roof in May with return of the Italian Wine + Food Festival,
Read MoreA Melbourne food and travel blog
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