Gastrology is a leading Australian food, travel and lifestyle blog. Gastrology writers travel around Australia and the world passionately seeking out the greatest in food and wine.
A stunning restaurant in Camberwell’s thriving culinary scene, Infuse’s unmistakable charm is alluring with its adventurous menu that explores the punchy flavours and exotic spices of Asian inspired Modern Australian fare.
Read MoreIconic Melbourne institution Stalactites and its little sibling Hella Good, have recently been accredited by Coeliac Australia.
Read MoreOne of Melbourne's longest established and best known Greek restaurants, Stalactites has been owned and operated by the same Greek family since 1978 and is quite simply a Melbourne institution.
Read MoreSaturdays at BearBrass are more exciting than ever with the introduction if their take on the Bottomless Brunch.
Read MoreClub Colombia transports guests to Colombia - its culture and its traditions.
Read MoreLast night, Gastrology joined of the team at Sofitel Melbourne on Collins, and Variety – The Children’s Charity for a menu preview of Eat Street Melbourne 2019 where guests embarked on a progressive dinner spanning three venues and featuring courses from Bottega, The Botanical, Luxsmith, and No.35.
Read MoreMaha takes diners on a Middle Eastern culinary journey. From the moment you step inside, the beauty and opulence of the Middle East is celebrated - From the chic décor to the playful and full flavoured Middle Eastern cuisine.
Read MoreStarward have launched their second bottled cocktail, the limited-edition Red Manhattan, in collaboration with Adelaide Hills Distillery - a classic American cocktail reimagined with an Australian twist.
Read MoreThanks to Bonne Maman, Gastrology recently enjoyed a lovely Mother’s Day high tea at The Stables of Como.
Read MoreWilliamstown's favourite pizzeria, 3 GRAINS prides itself on its Roman-style pizza with a healthy twist.
Read MoreSometimes food is just about comfort, and there is nothing more comforting than a classic toastie.
Read MoreSet within the historic bluestone building (formerly known as the Royal Highlander Hotel (1878-1962) and the Peter Lalor Hotel (1962-2014)), PWTN is a modern restaurant and grill which proudly sources high quality produce and boast a stunning wine selection.
Read MoreThe maestros of the Ballarat pizza scene. If you are looking for quality pizzas of the gourmet kind, this pizzeria should be at the top of your list.
Read MoreGastrology was back in Ballarat onece again for another weekend away to celebrate Plate Up Ballarat - an exciting month-long event celebrating Ballarat’s wonderful food offerings, craft beers, boutique wines and a whole lot more.
Read MoreIf you're stuck for Mother’s Day ideas we recommend having a look through The Hamper Emporium.
Read MoreOwner, David Zhou’s s philosophy is simple: to create food that shares his journey from Shanghai to Melbourne, showing his story on a plate. Weekends at David’s uphold this ethos with their iconic and ever popular all-you-can-eat yum cha.
Read MoreSince the opening of Il Caminetto, the restaurant has truly established themselves as maestros of the Melbourne pizza scene. If you are looking for quality pizzas of the gourmet kind, this pizzeria should be at the top of your list.
Read MoreAn exciting addition to Hawthorn East, East End Wine Bar is an oh so slick venue, with a clear focus - wine.
Read MoreSaigon Soul is an iconic Vietnamese eatery located in Ascot Vale. The venue exudes informality, with the large space accented by rustic finishes.
Read MoreA Melbourne food and travel blog
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![Starward launches Red Manhattan | World Whisky Day at Starward [18 May 2019]](https://images.squarespace-cdn.com/content/v1/5645cfdfe4b03880a300e6e0/1557791416166-MNHO52R2XAUGVHN4WQYW/DSC_0451.jpg)
