Empire Jerky | Recipe: Habanero Jerky and Spinach Pasta
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Empire Jerky is one of Australia's newest beef jerky brands, but the first to lay claim to gourmet beef jerky.
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High Cheese at The Westin
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This winter, The Westin Melbourne is bringing back its popular cheesy take on High Tea.
Read MoreYoung Gun of Wine People's Choice [Saturday, 1 June]
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The annual Young Gun of Wine Awards searches for, showcases and celebrates Australia’s young wine labels and emerging winemakers.
Read MoreVietnamese Lunchboxes at Dandelion
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Dandelion is redefining the quick and easy lunch with its Vietnamese Lunchboxes.
Read MoreInfuse Camberwell
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A stunning restaurant in Camberwell’s thriving culinary scene, Infuse’s unmistakable charm is alluring with its adventurous menu that explores the punchy flavours and exotic spices of Asian inspired Modern Australian fare.
Read MoreStalactites and Hella Good are the nation’s first Coeliac Australia Accredited Greek Restaurants
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Iconic Melbourne institution Stalactites and its little sibling Hella Good, have recently been accredited by Coeliac Australia.
Read MoreStalactities
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One of Melbourne's longest established and best known Greek restaurants, Stalactites has been owned and operated by the same Greek family since 1978 and is quite simply a Melbourne institution.
Read MoreBottomless Brunch at BearBrass
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Saturdays at BearBrass are more exciting than ever with the introduction if their take on the Bottomless Brunch.
Read MoreClub Colombia
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Club Colombia transports guests to Colombia - its culture and its traditions.
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Eat Street Melbourne 2019 preview
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Last night, Gastrology joined of the team at Sofitel Melbourne on Collins, and Variety – The Children’s Charity for a menu preview of Eat Street Melbourne 2019 where guests embarked on a progressive dinner spanning three venues and featuring courses from Bottega, The Botanical, Luxsmith, and No.35.
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Starward launches Red Manhattan | World Whisky Day at Starward [18 May 2019]
/![Starward launches Red Manhattan | World Whisky Day at Starward [18 May 2019]](https://images.squarespace-cdn.com/content/v1/5645cfdfe4b03880a300e6e0/1557791416166-MNHO52R2XAUGVHN4WQYW/DSC_0451.jpg)
Starward have launched their second bottled cocktail, the limited-edition Red Manhattan, in collaboration with Adelaide Hills Distillery - a classic American cocktail reimagined with an Australian twist.
Read MoreBonne Maman x Stables of Como High Tea
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Thanks to Bonne Maman, Gastrology recently enjoyed a lovely Mother’s Day high tea at The Stables of Como.
Read More3 GRAINS Roman Artisan Pizza
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Williamstown's favourite pizzeria, 3 GRAINS prides itself on its Roman-style pizza with a healthy twist.
Read MoreKittelty’s
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Sometimes food is just about comfort, and there is nothing more comforting than a classic toastie.
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The Forge Pizzeria
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The maestros of the Ballarat pizza scene. If you are looking for quality pizzas of the gourmet kind, this pizzeria should be at the top of your list.
Read MorePlate Up Ballarat (May 2019)
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Gastrology was back in Ballarat onece again for another weekend away to celebrate Plate Up Ballarat - an exciting month-long event celebrating Ballarat’s wonderful food offerings, craft beers, boutique wines and a whole lot more.
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