Last night, Gastrology joined of the team at Sofitel Melbourne on Collins, and Variety – The Children’s Charity for a menu preview of Eat Street Melbourne 2019 where guests embarked on a progressive dinner spanning three venues and featuring courses from Bottega, The Botanical, Luxsmith, and No.35.
Raising funds for Variety, the Eat Street charity event celebrates Melbourne’s status as Australia’s culinary and party capital
The event turns 20 Years old this year and will again be hosting a phenomenal party to raise funds for kids and their families in need on Tuesday 21 May 2019 at 6.30pm @ Sofitel Melbourne On Collins, 25 Collins St, Melbourne. 50 of Melbourne’s top restaurants, wineries and breweries provide you with hours of all-you-can-devour hawker style food and drinks. This high-end foodie fundraiser is a chance for you to dress up, party with excellent food, exciting entertainment and all for a worthy cause.
Every ticket Includes unlimited food and beverage options from 50 of Melbourne's best restaurants, wineries, breweries, distilleries and more. Think pan-roasted scallops with green curry dressing, coconut sambal, crustacean oil and tapioca cracker by Luxsmith, salmon croquettes from Bottega and tea cocktails and mocktails from Sofitel Melbourne as well as desserts such as mango cheesecake with cream cheese foam, shortbread crumble, mango salsa with mango and lime ice cream from No. 35.
Variety - the Children's Charity supports kids who are sick, disadvantaged or have special needs. Every $1 raised will help Variety make sure ALL kids get a fair go in life, not matter what their ability or circumstance through the provision of tangible equipment and programs.