Gaylord Indian Restaurant

After more than 35 years at the heart of Melbourne’s CBD, iconic Indian restaurant Gaylord has entered a bold new chapter —it has ushered in a refined, reimagined dining experience that’s redefining Indian cuisine in Melbourne by focusing on authentic flavours that you will not be able to find anywhere else in Melbourne.

At the helm is Raj Singh, whose passion, precision, and unwavering commitment to excellence continue to anchor the Gaylord experience. Under his guidance, the restaurant has become a sanctuary for discerning diners, with Raj’s eye for detail extending beyond the kitchen to an impeccable front-of-house service and a premium beverage program that perfectly complements the menu.

Open 365 days a year, Gaylord ensures that lovers of Indian cuisine can satisfy their cravings any day they choose. And with every dish made meticulously from scratch using house-made sauces and proprietary recipes, it's clear that this is not your average curry house. The menu celebrates the rich diversity of Indian regions, offering a culinary journey across landscapes and flavours, from the tandoors of the North to the spice-laden dishes of the South.

Recent menu additions highlight Gaylord’s ability to innovate while staying rooted in tradition. Entrées like Malai Soya Chaap, Kasundi Chicken Tikka, Butter Garlic Prawns, and Sabudana Wada tease the palate with bold yet balanced flavours. Mains such as the richly spiced Egg Curry, fragrant Lamb Korma, and delicately textured Gobhi Kofta showcase the team’s mastery of both technique and taste.

And for dessert? Gaylord continues to surprise and delight with the Coconut Strawberry Kulfi—a vegan treat that tastes just like the real thing—and the indulgently soft Ras Malai, a classic favourite executed to perfection.

From the first bite to the final spoonful, dining at Gaylord is a masterclass in hospitality and culinary artistry. Raj’s vision of bringing authentic Indian cuisine to Melbourne with finesse and flair—has resulted in something truly special.

It’s little wonder many consider Gaylord to be Melbourne’s best Indian restaurant. With its seamless blend of tradition and modernity, heartfelt service, and a menu that celebrates both the familiar and the unexpected, Gaylord remains a shining gem in the city’s dining crown.

Location: Grand Hotel Melbourne, 33 Spencer St, Docklands

Phone: (03) 9620 1286

Menu: https://gaylords.com.au/