Sardine Eatery & Bar
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Former Head Chef of Waterfront Southgate and Vue De Monde, Mark Briggs brings his award-winning style to Paynesville's newest eatery, Sardine Eatery & Bar.
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Northern Ground
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With a delicious menu, relaxed ambience and great service, Northern Ground is designed to cater for the dining needs and taste buds of discerning customers.
Read MoreThe Long Paddock
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The Long Paddock delights with exquisite country style food and delicious sweet treats all of which favour the abundance of locally grown produce in East Gippsland.
Read MoreThe Grand Terminus Hotel
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Located in Bairnsdale, the Grand Terminus Hotel was established in 1889. The restaurant offers a great range of local meals prepared with local produce.
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