Gastrology

Gastrology is a leading Australian food, travel and lifestyle blog. Gastrology writers travel around Australia and the world passionately seeking out the greatest in food and wine.

Gastrology

August 11, 2022

White Tomato

August 11, 2022/ Gastrology

White Tomato pleases guests with smokey traditional grills, Korean style.

July 04, 2022

The Que Club

July 04, 2022/ Gastrology

Step into The Que Club and you will be greeted by the heady aromas of smoke, fire and spice.

April 27, 2022

Hwadam Korean BBQ

April 27, 2022/ Gastrology

Hwadam Korean BBQ impresses guests with smokey traditional grills, Korean style.

March 31, 2022

Wagyu Ya

March 31, 2022/ Gastrology

Wagyu Ya and its sister restaurant Niku Ou are one of the only two restaurants in Australia to be granted with a licence to cook and serve the most rare (and expensive) beef in the world to their customers.

January 10, 2021

Nobi Yakiniku

January 10, 2021/ Gastrology

South Yarra’s newest eatery, Nobi Yakiniku is drawing in the crowds with its high quality wagyu beef offering.

November 17, 2020

Korean Grill House

November 17, 2020/ Gastrology

Korean Grill House shows Australians that there’s so much more to Korean food with its regional Korean cuisine and stews that you will struggle to find anywhere else in the country.

February 09, 2020

Yang 89

February 09, 2020/ Gastrology

Yang 89 stands out from the crowd. Unlike ordinary Korean barbecue restaurants, these guys specialise in lamb dishes.

July 09, 2019

Burn City Smokers Goes “Texakaya-Style” At Grand Hyatt Melbourne

July 09, 2019/ Gastrology

World-class barbecue connoisseurs, Burn City Smokers, are towing in their custom-built smoker to deliver a fusion of their famous Southern-American flavours with Japanese cuisine to bring you Texakaya (Texas x Izakaya).

Gastrology

A Melbourne food and travel blog

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Gastrology

Gastrology

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