Located in heart of South Melbourne, just a hop and a skip away from the historic South Melbourne Market, The Coventry pleases with exciting Asian and Mediterranean influenced brunch options alongside quality coffee.Read More
Iconic South Melbourne pub Lamaro’s Executive Chef Geoff Lindsay has recently launched a new Spring/Summer menu, which includes a few of his old favourites from his days at Pearl in Richmond.Read More
Newly opened Lobby Coffee & Wine (phase one of Albert House's 3 part development), is a cosy little South Melbourne spot to enjoy bagels and coffee during the day and cocktails and cheese and charcuterie in the evenings.Read More
The newest concept from Kevin Li, the entrepreneur behind Lights in the Attic and 3Lives, The Crux & Co is a café and patisserie located on the ground floor of The Emerald Apartment on Albert Road.Read More
The Wayside Inn is a wonderful little gastropub located in South Melbourne. The restaurant dining area is modern, relaxed and elegant with a bright open kitchen and boasting warm service. The menu is uncomplicated and well executed utilising high quality fresh produce – most notably the extensive range of premium red gum wood fired Australian steaks on offer. The Wayside is the ideal location for winding down on a Friday night over a delicious steak and a bottle from the well thought out wine list. We can't wait to return.
Located within South Melbourne Market, the now iconic Claypots Evening Star shines brightly. The unique space that Claypots Evening Star occupies, best described as a Mediterranean bar come market stall, is divided by a long central bar and kitchen with seating on either side.Read More
Gastrology bloggers dined courtesy of Ayam Penyet Ria.
Gastrology bloggers dined courtesy of South Melbourne Market.
Phone: 03 9645 5800
Cuisine: Coffee, Sandwiches, Salad, Brunch